Skinny Mai Tai
Jamaican rum, dry curaçao, almond milk, and crushed ice make a lighter, stripped-back Mai Tai riff.
- Yield
- 1 cocktail
- Family
- Rum & Tropical
- Ingredients
- 5
- Technique
- Shake
How to make Skinny Mai Tai.
Use the measured quantities below, then follow the ordered method.
Ingredients
- 2 oz Jamaican rum
- 1 oz Cordial Craft Zero-Sugar Lime
- 0.5 oz dry curaçao
- 0.75 oz almond milk
- 1 to 2 dashes Fee Brothers Toasted Almond Bitters
Method
- Add all ingredients to a shaker tin or jar.
- Shake vigorously with a few cubes.
- Dump into a rocks glass.
- Top with pebble or crushed ice.
- Garnish with mint bouquet and edible flower. Optional: add a dark rum float.
Read the complete build ingredient by ingredient.
Cordial Craft is zero sugar; other ingredients can add sugar to the finished cocktail. Alcohol contributes calories. “Skinny” is a recipe name, not a zero-sugar or weight-loss claim.
Check allergens and handling
This build includes or may include tree nuts or almonds, depending on the selected product, milk or dairy only if present in the selected packaged ingredient. Check every packaged ingredient, disclose applicable allergens, and follow the handling requirements that apply to your setting.
One measured cordial. A complete house build.
Use this measured build as written, and check any branded or prepared ingredient before describing complete-drink nutrition or dietary attributes.