Allulose
Allulose carries the formula’s main layer of sweetness. It gives the lime and spirit something to balance against. The remaining ingredients give the cordial enough body to balance its lime and tartness.
A non-alcoholic lime cocktail mixer for margaritas, gimlets, daiquiris, and highballs. Cordial Craft combines bright lime, crisp acidity, sweetness, and body in one measured pour. The label declares 0 g Total Sugars per 0.75 fl oz serving of cordial. Sugar in the finished drink depends on every ingredient you add.
Cordial Craft brings lime aroma, tartness, sweetness, and body together, so one measured pour can replace separate lime juice and simple syrup in many cocktails without flattening the drink.
Zero sugar describes the nutrition. It does not define the flavor. Lime and acidity come first. Restrained sweetness and body soften the spirit’s heat without covering it. The result drinks like a properly made cocktail.
A 750 mL bottle gives you about 34 compact 2:1 pours or highball portions at 0.75 fl oz of Cordial Craft each. Use the fuller 1 fl oz Cordial Craft shaken build and the same bottle makes about 25 cocktails. Actual yield varies with the drink style and how you measure.
Modern super-juice technique offers a useful comparison: aromatic citrus peel supplies lime character while measured acidity builds tartness.
Cordial Craft’s current label likewise lists lime flavedo zest with citric, malic, and tartaric acids. The cordial also includes sweetness and body, so one measured pour can replace lime juice and simple syrup in many cocktails.
It is not meant to erase every choice a bartender makes. It gives you a reliable starting point, then leaves room to tune the spirit, dilution, bubbles, bitters, or garnish around the drink you want.
Each part of the formula has a job in the glass. Lime flavedo carries the fresh peel aroma. Citric, malic, and tartaric acids build the tart backbone. Allulose and sucralose shape the sweetness, acacia gum adds body, and sea salt keeps the finish focused.
Allulose carries the formula’s main layer of sweetness. It gives the lime and spirit something to balance against. The remaining ingredients give the cordial enough body to balance its lime and tartness.
Flavedo is the colored outer peel of the lime, where its aromatic oils are concentrated. It gives Cordial Craft its fresh peel aroma and depth.
Citric, malic, and tartaric acids work together instead of leaving one flat sour note. The blend gives the cordial a bright, layered tart structure that can stand up to a full measure of spirit.
Acacia gum supports body so the drink does not feel thin once shaken or lengthened. Sea salt sharpens the citrus and keeps the sweetness in balance.
Sucralose works alongside allulose to fine-tune the cordial’s sweetness without becoming the lead flavor.
Benzoic acid is included as a preservative to help protect product quality. Refrigerate after opening and follow the storage directions on the bottle.
Ingredients: Water, allulose, citric acid, acacia gum, lime flavedo zest (lime peel, cane sugar*, lime oil essence), malic acid, sea salt, tartaric acid, sucralose, and benzoic acid. *Adds a trivial amount of sugar (less than 0.5g per serving). Always refer to the product label for the most current ingredient information. For allergen questions, review the current bottle label and contact Cordial Craft before use.
These values apply to the 0.75 fl oz serving printed on the 375 mL bottle label, not to a finished cocktail.
Nutrition details are provided for convenience. Always confirm against the product label.
Use it for margaritas, gimlets, daiquiris, sours, fizzes, highballs, and zero-proof drinks. The same bottle moves easily from a simple two-part build to a more elaborate recipe.
Have ready: Cordial Craft, tequila, fresh ice, and an orange twist, lime wedge, or fresh zest.
Orange bitters are optional; our house recipe uses three dashes for added complexity and the familiar orange character of a margarita.
Make the Margarita
Vodka, mint, cucumber, and Cordial Craft.
View the Mint Condition recipe
London dry gin, Cordial Craft, egg white, and soda.
View the gin fizz recipe
Gin, raspberry, Cordial Craft, and optional foamer.
View the Clover Redux recipe
Have ready: Ketel One Botanical Cucumber & Mint, Cordial Craft, cold soda, fresh ice, and mint.
Soda last, one gentle lift. A cucumber coin is optional.
Make the S.P.A. Highball
Watermelon, vodka, and Cordial Craft for a juicy, bright gimlet.
View the Watermelon Vodka Gimlet recipeAt home, that means no limes to squeeze and no syrup to make. In service, it gives the team one repeatable starting point that can be tuned to the drink, glass, and menu.
Make margaritas, gimlets, sours, highballs, and craft sodas without squeezing limes or making syrup.
Start each lime-based drink with the same measured cordial, then tune the spirit, dilution, bubbles, bitters, garnish, and finish to the menu.
5.00 out of 5 from 13 customer reviews.
I love it, and you can made diferents drinks.
Use in lots of drinks and love the fact that it’s sugar free and you wouldn’t know it.
This stuff makes a mean mixer. Delicious and smooth!
Cordial Craft takes the place of lime juice and simple syrup in many lime-based drinks. One pour adds lime aroma, tartness, sweetness, and body.
A 750 mL bottle makes about 34 compact cocktails using 1.5 fl oz spirit + 0.75 fl oz Cordial Craft, or about 34 highball portions at 0.75 fl oz of Cordial Craft each. At the fuller 2 fl oz spirit + 1 fl oz Cordial Craft shaken build in our How to Use guide, the bottle makes about 25 cocktails. Actual yield varies with the drink.
Start with 2 parts spirit to 1 part Cordial Craft. A compact pour is 1.5 oz + 0.75 oz. For a fuller shaken cocktail, our How to Use guide starts at 2 oz + 1 oz. For a sparkling highball, use 2 oz spirit + 0.75 oz Cordial Craft, then add soda. Other ingredients can shift the balance, so taste and adjust the finished drink.
Lime and acidity lead; sweetness and body support the spirit instead of dominating it. Start at the 2:1 ratio, then adjust the finished drink to taste.
Modern super-juice technique offers a useful comparison: aromatic citrus peel supplies lime character while measured acidity builds tartness. Cordial Craft’s label lists lime flavedo zest with citric, malic, and tartaric acids, plus the sweetness and body needed for one pour to replace lime juice and simple syrup in many cocktails.
Flavedo is the colored outer part of citrus peel. The ingredient list on the bottle identifies lime flavedo zest as part of Cordial Craft.
No. The Nutrition Facts describe a 0.75 fl oz serving of Cordial Craft. A finished drink’s nutrition depends on everything added to it. Cordial Craft can enable a zero-sugar cocktail when the selected spirit, bitters, rim, garnish, and every other ingredient also qualify; alcohol still contributes calories.
Water, allulose, citric acid, acacia gum, lime flavedo zest (lime peel, cane sugar*, lime oil essence), malic acid, sea salt, tartaric acid, sucralose, and benzoic acid. *Adds a trivial amount of sugar (less than 0.5g per serving). Always refer to the product label for the most current ingredient and nutrition information.
Yes. Mix Cordial Craft with soda water, iced tea, tonic, or another zero-proof base for a bright, balanced lime drink without alcohol.
Shake before use. Refrigerate after opening and follow the storage directions on the product label.
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No. Cordial Craft works across lime-based drinks including gimlets, daiquiris, mojitos, vodka soda upgrades, whiskey sours, spritzes, craft sodas, and zero-proof cocktails.
Lime aroma, tartness, sweetness, and body in one measured pour. No citrus to squeeze. No syrup to make.